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This course can no longer be booked.
Gastronomy Economy (6 week course)
Master the art of budget-friendly, gourmet cooking.
Ended
8 British pounds
Location 1Service Description
A comprehensive culinary program designed to teach essential cooking techniques through the lens of economic gastronomy. Participants will learn how to create nutritious, high-quality meals while managing food costs and minimizing waste in a supportive group environment.
Contact Details
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